RESTAURANT

Every Thursday and Saturday is Family Night at the Club.  

Two adults and two children for $50 when ordering from the blackboard menu.  Bookings before 6.30pm.

FRIDAY NIGHT MENU

Soup of the Day with bread roll. $7

5 spiced squid & chips.  $25

Pan fried FOD with white wine & caviar beurre blanc. $27

Beef curry with rice, chutney & garlic naan.  $25

Vegetarian pumpkin quiche.  $23

Porterhouse steak, green peppercorn sauce. $27

Chicken Maryland with leek & mushroom cream sauce. $26

Main meals come with choice of chips or potatoes & Salad Bar

Desserts Available