Every Thursday and Saturday is Family Night at the Club.
Two adults and two children for $50 when ordering from the blackboard menu. Bookings before 6.30pm.
FRIDAY NIGHT MENU
Soup of the Day with bread roll. $7
5 spiced squid & chips. $25
Pan fried FOD with white wine & caviar beurre blanc. $27
Beef curry with rice, chutney & garlic naan. $25
Vegetarian pumpkin quiche. $23
Porterhouse steak, green peppercorn sauce. $27
Chicken Maryland with leek & mushroom cream sauce. $26
Main meals come with choice of chips or potatoes & Salad Bar