THURSDAY & FRIDAY NIGHT DINNERS
(NO SATURDAY DINNER DUE TO A FUNCTION)
MAINS
Braised Beef Cheeks with Mash & Veg $24
Cajun Squid Salad $22
Grilled Gold band Snapper with Herbed Potatoes and Veg $25
Chicken Cacciatore with Rice & Vegetables $24
DESSERT
Cheesecake $7
To book your table Click Here