FRIDAY NIGHT DINNER

          The Friday night meal will be available between 6.00 pm & 7.30 pm.

Friday Night Menu

29th September 2017

Main

Lamb shank with creamy mash and roast pumpkin

Crumbed pork cutlet with chips, garden salad and mushroom sauce

Mushroom, asparagus and feta risotto

Fish and chips with garden salad and tartar sauce

Dessert

Chocolate Bavarian cake

     Cost for two courses

$25 per person

Please advise of any dietary requirements prior to Friday.

Email: manager@dunsboroughcountryclub.org.au

To book your table Click Here