FRIDAY NIGHT DINNER
The Friday night meal will be available between 6.00 pm & 7.30 pm.
Friday Night Menu
29th September 2017
Main
Lamb shank with creamy mash and roast pumpkin
Crumbed pork cutlet with chips, garden salad and mushroom sauce
Mushroom, asparagus and feta risotto
Fish and chips with garden salad and tartar sauce
Dessert
Chocolate Bavarian cake
Cost for two courses
$25 per person
Please advise of any dietary requirements prior to Friday.
Email: manager@dunsboroughcountryclub.org.au
To book your table Click Here