Friday Night Dinner 16th June 2017

FRIDAY NIGHT DINNER

Friday_Dinner

          The Friday night meal will be available between 6.00 pm & 7.30 pm.

Friday Night Menu

16th June 2017

Main

Lamb shanks with creamy mash and roast pumpkin.

Portuguese chicken with chips and garden salad.

Vegetarian risotto with crispy herb croutons.

Fish and chips with salad and tartar sauce.

 

    Dessert

Pavlova with whipped cream & berry coullis.

 

   Cost for two courses

   $25 per person

Please advise of any dietary requirements prior to Friday.

Email: manager@dunsboroughcountryclub.org.au

To book your table Click Here